• Experts in

    Baby Food

    Our experience and our research and development department allow us to offer baby food products of the highest quality and the perfect packaging for this product, the pouch.



GO FRUSELVA, SL is a Global Food Co-Manufacturer Company, located in La Selva del Camp (Tarragona) since 2008, specializing in the pouch format.

The current activity of GO FRUSELVA is the development, production and product management as fruit purees, vegetables, dairy, functional products, smoothies, juices, nectars and fruit drinks made both glass and pouch format. The company is specialized in the development of baby-food products with high added value.


The Company currently operates in two work centers. The first one is the headquarter and main production center in Selva del Camp (Spain), with 23.500m2 and a plot of 60,000m2 facility. The second production plant is in Talca (Chile) since 2013.


Go Fruselva S.L. is a company with a global vision, focused on the international market. It is present in all major markets on five continents and a clear expansion into new emerging markets.


The high level of quality and flexibility through the production process is a main reference for the company, with various certifications , protocols and procedures developed guarantee the most of quality. The identity of the company is marked by a high level of commitment to their workers and those with the company, with various social actions to benefit the workers, as well as high awareness with their environment.


In Go Fruselva we have the most advanced food technology which allows us to offer the highest quality.

We have:

  • A logistics platform of over 60,000 m2.
  • Our own water treatment room and a refrigerated chamber to control the fruit’s temperature at any time.
  • 22 production lines: PET, pouch, retort, pot.
  • Different labeling options, from the innovative sleeve to traditional labeling.
  • Our own production of liquid sugar.
  • R & D department for new product development.


Go Fruselva S.L.U. is a company based in La Selva del Camp (Tarragona), specializing in the production of juices, nectars, smoothies and nutritional drinks premium quality private label and distributor.

We work with our clients in the private label manufacturing through the development of the entire product creation chain: raw materials, packaging, and packaging design.

News and Press


Hydrothermal Conversion Of A Broad Range Of Low Quality Biogenic Residues

Future Feedstock Flexible Carbon Upgrading to Bio Energy Dispatchable carriers.

This is?F-CUBED_H2020?Project. The aim of the project is to develop a hydrothermal process that permits the conversion of a broad range of low quality biogenic residues to superior intermediate bioenergy carriers with fuel characteristics suitable for balancing the power grid.

We are one of the 14 organizations participating, and our job is to facilitate an industrial environment that allows to carry out revaluation tests of the by-products of pressing and squeezing vegetables.



Mono material pouch is made up of several single material layers. This feature allows for a better separation thus to enable most effective cleanest recycling flows.?The recyclable pouch is made of polypropylene which brings in added value to the recycling industry.?The highest impact comes from the removal of aluminium. Over 25% improvement in carbon footprint and 17% in hydrological mark. A one-of-a-kind solution for the food industry which complies with any safety and freshness requirements. And it’s recyclable.

On top of this, it shows great performance in heat processing and pasteurization, it guarantees high content product protection (humidity, smell and gas barrier) and it allows for a great platform for product promotion (stiffness, good looks, haptic).

Your co-packer on tour

So... New Year, New Challenges... and that's how we like it! Just a few appetizers for this 2020 below. Book your meeting with us in any of this upcoming events. We are waiting for you and eager to see you.



Last June, the METASIN project was closed in Granada: "Research, development and innovation in new multifunctional foods for metabolic syndrome". The project, created in the Food and Health Platform of the Food for Life Spain Platform (PTF4LS), was approved in the 2015 call for the CIEN strategic program, managed by the Center for Industrial Technological Development (CDTI). Its main objective has been to investigate and develop active ingredients, foods and multifunctional food supplements capable of influencing the pathologies and risk factors associated with the metabolic syndrome, in order to comprehensively improve the quality of life of this population sector.

8 companies in the biotechnology and agri-food sector decided to unite to address the problem from the point of view of nutrition, developing food solutions that, incorporated into the usual diet, provided functionalities that could help reduce risk and improve pathologies related to metabolic syndrome . The METASIN project consortium was formed, consisting of: BIOSEARCH, S.A., ACEITES DEL SUR-COOSUR, S.A., ALGAENERGY, S.A., CREACIONES AROMáTICAS INDUSTRIALES, S.A. (CARINSA), FEIRACO LáCTEOS, S.L., GO FRUSELVA, S.L., MAHOU, S.A., and VIDA (VéRTICE DE INNOVACIóN Y DESARROLLO DE ALIMENTOS, S.A.), a company belonging to Galletas Gullón, S.A.

The balance of the project has been very positive. New products with beneficial effects such as light sauce with fiber and quinoa, oat pancakes, rice and microalgae, juices with healthy ingredients such as microalgae, omega-3, antioxidants, butter with a healthier fatty profile have already been launched thanks to the market. special feeding of cows, omega 3 oil from algae, extract rich in D-chiroinositol that improves the pregnancy rate in women with polycystic ovary, insulin resistance related syndrome. In addition, prototypes of foods such as bread, muffins, juices and fruit drinks enriched with active compounds, yogurts, soy sauces, mortadella, chewing gum and food supplements with different functional ingredients have been developed. Related to the microbiota, new probiotic strains have been studied that, in animal models, have shown very positive effects on obesity and glucose metabolism.

Welcome to our world

In Fruselva we started a new year full of challenges, enthusiasm and desire to work. Continue to innovate, an ambitious human project and be closer to our customers are goals that we set for 2019.

We want to thank our employees, clients and collaborators for their trust.

To the rest we encourage you to discover our world.


Merry Christmas

In this very special season, we would like to send our best wishes for 2019.

May this Christmas be full of good moments for you to enjoy with your family and friends.

Happy Holidays and thank you for being part of “Fruselva′s World”.

New DEMETER Certificate

Following our philosophy of constantly improving and achieving the proposed challenges, we proudly announce  the first production of products with a Demeter certicication.

The DEMETER certificate is used to verify that biodynamic products meet production and processing standards. The certificate is difficult to get and must be renewed annually. Among the requirements of the highlighted certificate:

  • Conservation of biodiversity and ecosystems
  • Fertilization of the land
  • Cattle integration
  • Prohibition of genetically modified organisms
  • See the farm as a living "holistic organism"

We continue with our commitment with the environment and healthy eating.


The Rural Development Program of Catalonia 2014-2020 (PDR.cat2020) is one of the main instruments available to the Generalitat de Catalunya to promote a structural policy aimed at the rural world, with special attention to the agricultural, forestry and food sectors.

? Last November Fruselva Go has received approval for the investment request for the processing and marketing of food that is included in the PDR's action plan.

Discover HPP

Discover HPP (High Pressure Process).?All about high pressure technology, its features and benefits presented with the most attractive way possible.


On the 29th April, in Reus, Go Fruselva attended the Internationalization awards event 2015? by “Cambra de Reus”. A tribute that the chamber wanted to give to all companies that are struggling every day to improve their competitiveness and are taking new international challenges. ?Fruselva received the Internationalization Award 2015 by “Cambra de Reus”.


On December 15 in Barcelona Go Fruselva attended as a finalist for the PEMI (PITA) in the section AGROINDUSTRIA awarded by the Agriculture, Food and Environmental Generalitat of Catalonia Department, for the implementation of the process solutions that enable the mixture of solids and thus provide more varieties of products with solid components.

Discover Fruselva


Discover who we are, what we do, our values and all we have to offer while watching our newest spot.

Fruselva activates its social policy

Fruselva, a company always committed to the well-being of its workers, is activating its social policy with 12 actions to promote the work-life balance.

Among these benefits, there are some related to schedule flexibility, help for the training in different areas, collaboration with ONG’s, etc. Also, it promotes the involvement of workers to help improve their work surroundings and cultural activities and workers with children are provided with some extra incentives.

Excellent results on the BRC

This July, took place the IFS and BRC foodstuff safety audits in Fruselva which were passed with optimal results.

The BRC is a certified which assures the safety of products during the manufacturing process and/ or manipulation, and it guarantees the maximum quality. Also, it’s a requirement for exporting to Britain.

In the IFS the result obtained was on the range of highest punctuation, on the upper level.

In the BRC we got an A qualification too, scoring in the upper level that can be grant. This norm was developed in 1988 for covering the needs of the industry and it assures a management system of quality well-documented and control over the environmental norms of the factory, the process and staff. In a really short time, it has become a reference for good practices in the food industry.

Attendance at Worldfood exhibition in Warsaw

Go Fruselva will attend the Worldfood Warsaw International Food Exhibition, which will be held between 09-11 April 2014 in Warsaw, Poland.

The Worldfood Warsaw is constituted as the biggest food and beverages trade in Poland, where specialists in the industry will meet in order to show their products and services, identify and evaluate areas for future growth.

Go Fruselva will be present to promote its business to all visitors and evaluate new opportunities.


Go Fruselva has inaugurated a Laboratory destined to the department of R+D, with the aim to seek research and development.

This new laboratory has been exclusively created to the activities of new products development, which allows offer alternatives on healthy and natural food, with the highest certified quality.

With this improvement, Fruselva offers an integral service to its clients that cover all the stages of the design and creation of the new products: from the formulation and obtaining of the recipe, until production and packaging stages.

The new R+D room is equipped with the units and technology required, as well as a workforce that allow distinguish and assure the highest quality standards. Fruselva is consolidating as co-manufacturing leader on the purées and juices market, and continues its expansion in new areas and products.

Nuevo Laboratorio Fruselva


GO Fruselva exhibits at "World of Private Label"

Go Fruselva will attend to the “World of Private Label” Professional and annual Trade Show, on May 20th and 21th in Amsterdam. The event meets retailers and manufacturers to help them find new products, make contacts and discover new ideas to grow up.

The Trade Show will be held at the RAI Exhibition Centre in Amsterdam, and will present nearly 4.000 exhibitor stands separated in food and non-food halls.

Fruselva will exhibit its offer of fruit drinks and purees in Pouch format at stand 4436.

Attendance at Worldfood exhibition in Warsaw

Go Fruselva will attend the Worldfood Warsaw International Food Exhibition, which will be held between 09-11 April 2014 in Warsaw, Poland.

The Worldfood Warsaw is constituted as the biggest food and beverages trade in Poland, where specialists in the industry will meet in order to show their products and services, identify and evaluate areas for future growth.

Go Fruselva will be present to promote its business to all visitors and evaluate new opportunities.

Go Fruselva participates at Alimentaria 2014

Go Fruselva will attend the Alimentaria exhibition that will be held in Barcelona (Spain) from the 31st of March until the 3rd of April, 2014.

The Exhibition is an international business centre for all the professionals of food and beverage industry. More than 140.000 nationals and internationals experts will attend the trade in order to meet with new suppliers and find out exclusive products.

Go Fruselva will participate to show its services and gain social and media recognition as an innovative company. The company will be located in Hall 2, Stand B156-28.


GO Fruselva attends to MMD EXPO, in Paris

Go Fruselva will attend the MDD Expo that will be held in Paris (France) on April 8 and 9th, 2014.

MDD EXPO is an European Exhibition with international focusing, which acts as a professional link between manufacturers and distributors of the food and beverage industry.

Go Fruselva will assist to the 13th edition to present itself as an innovative company, highlighting and promoting its products, over 5.500 visitors and experts. The company will be located in Stand K78.

GO Fruselva at IPLS fair

GO FRUSELVA will attend to the International Private Label Show (IPLS) that will be held on March 26-27, 2014 in Moscow (Russia).

IPLS is a fair specialized in private label exhibition of different sectors at international level.

GO FRUSELVA will be present at the exhibition in order to strengthen its identity and present its services as a CO-MANUFACTURING private label company for glass and pouch format. The company will be located in STAND E44.



GO FRUSELVA will be attending the annual world’s fair dedicated to organic food, BioFach, which will take place in Nüremberg (Germany) from the 12th until the 15th of February, celebrating the 25th anniversary.

BioFach is the World's leading Trade Fair for Organic Food, which reflects the whole variety of the global market for organic food and natural cosmetics every year.

It is an opportunity to get to know new markets, trends and the prospects for the organic sector.

In the past edition of 2013, BioFach hosted 2.207 companies from 1216 different countries and received more than 41.700 visitors.

This year, the fair will count one year more, with the presence of GO FRUSELVA, which will make know its service and commitment as a CO-MANUFACTURING company for biological products and baby-food.

?The company will be located in Hall 5 STAND 227Q.


GO FRUSELVA SL has obtained the Kosher Certificate, through the Israeli Community of Barcelona.

This certificate allows the company to export its food productions to Israel, since it complies with the quality's regulations and specifications required for the Jewish law, being pure and suitable for this community.

The Kosher's Certificate will allow positioning Go Fruselva in a competitive way.

New Quality Management, Environment and CSR System

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The Management Team of GO FRUSELVA has established a Quality Management, Environment and Social Responsibility System through the fulfilment of the ISO and other quality and food safety standards.

According to this new system, the Management team intends to achieve a continuous and permanent improvement dynamic, following the evolving market and legislation. Among these improvements, one can find relevant aspects such as accomplish and offer high levels of quality and service, ensure our customers’ needs, protect their health and guarantee an optimum product. Internally, this system drives the labour risk prevention and the conciliation of professional and family life.

GO Fruselva obtains the ECO-CERT Brazil certification

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GO FRUSELVA has obtained the certificate of conformity ECOCERT (certificate in accordance to Brazilian Law 10.831/03) for organic farming products destined to the Brazilian market.

This certificate allows the company to export its organic productions to Brazil customers, and this way, promote its market extension.


GO FRUSELVA travels to the Private Labels fair PLME-Dubai

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GO FRUSELVA participates from 1th to 3th October at the annual fair about Pribate Labels PLME-Dubai (Private Label Middle East-Dubai), basically focused at Middle East, Africa and Asia markets.

PLME-Dubai attracts every year thousands of professionals and Private Label companies, a fast-growing sector. At the fair, there will be products related to food market, such as GO FRUSELVA, which will show to the attendees the wide range of products and services of juices and purees in pouch format.

This year is the tenth edition of the fair and the first in which GO FRUSELVA participates. The company will be located at Stand A14 of the fairgrounds.???????????????

GO FRUSELVA participates at the fair Anuga

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GO FRUSELVA will attend at the food and beverage fair Anuga in K?ln (Germany), which takes place between 5 and 9 October. It’s the most important in Europe, and means an opportunity to learn about new trends and publics of the sector.

In the past edition of 2011, Anuga hosted 6596 companies from 100 different countries, and received more than 155,000 visitors. This year the fair will count with GO FRUSELVA presence again, which will show to professionals and companies his progress in the production and packaging of fruit juices and purees. The company will be located in Hall 11.1 STAND C048g.?

Fruselva committed to renewable energy

Go Fruselva recently installed a charging point for electric cars in the parking of the facilities located in La Selva del Camp (Spain). It is an innovative charging system designed to facilitate vehicle charging electric-powered and designed for areas with multiple users.

The facility is available to all employees free of charge and will also be used by vehicles of the company fleet.

The intention of the company with this action, continue investing in clean and sustainable energy, and strengthen its commitment as environmentally responsible company.

GO Fruselva presents the new products with Jelly

The company Go Fruselva, co-leader in the manufacturing of baby food products in pouch format, recently introduced its new range of products with jelly.

This new range offers a variety of possibilities, being able to combine different types of fruits. Examples include jelly with citrus fruit, jelly with berries or jelly tropical fruits.
This new range is presented in the perfect packaging, the pouch. The pouch is a packaging comfortable, fun and hygienic, ideal for the little ones to enjoy taking a fruit-based food and for adults to take a healthy snack anytime.

The launch of this new range is the result of the commitment of GO Fruselva with research and innovation to develop new products that represent added value for our customers. With this new range, GO Fruselva extends its wide range of products such as baby food, smoothies, juices, kids, functional and organic.

GO Fruselva in PLMA Amsterdam

Manufacturers and retailer from around the world will meet next 27th and 28th of May in PLMA's annual "World of Private Label" International Trade where more than 3,800 exhibit stands have confirmed. The Show will take place at the RAI Exhibition Centre in Amsterdam.

Go Fruselva will take up the stand 4432, showing to both national and international manufacturers and retailers of private labels their products and services as a co-manufacturer factory of baby food and juices and their added value regarding to innovative new products and packaging

GO Fruselva increases its production capacity by 33%

GO Fruselva increases its production capacity by 33% and consolidated as a reference co-manufacturer specialist organic baby food industry.

Go Fruselva has recently increased its production capacity by 33% by installing during the month of April the third production line of pouch format. With this new investment, the company has increased its activities according to the growth it is experiencing, and will expand the range of products currently offered, establishing itself as a company specializing in the organic and baby food sectors.

Currently, GO Fruselva has a line of glass and three lines of pouch format, and provides a full service which includes the development, testing and certification of products, packaging design service, marketing service, filling service and logistics service, with full flexibility according to the needs of each client. The company has the most important certifications in the areas of quality, food safety and social responsibility and is immersed in different research groups nationally and internationally as well as in over 50 internal projects to ensure excellence in R & D + i.

GO Fruselva in TuttoFood Milan

GO Fruselva will attend to TuttoFood exhibition from 19th to 22nd of May in Milano. The company will be on stand E15 in Hall13.

As an innovative and pioneer company in baby food, specialized in pouch format, Go Fruselva will show to the visitors, all of them from food industry, their products and services reflex of its experience and growing. The international character of this exhibition match with the worldwide market presence of Go Fruselva.

During the exhibition, Go Fruselva will participate in the Tuttofood innovation award with its new range of products of fruit puree with diary in pouch. The product is new in the market due to it can be stored at an ambient temperature with a shelf live of 12 month.


GO Fruselva in Alimentaria & Horexpo Lisboa

The next 14th to 17th of April, GO Fruselva will participate to Alimentaria & Horexpo in Lisboa and will be in the stand A265 of the Hall 2. The event is an international Food, Hospitality and Technology for the food and Drinks Industry Exhibition. Go Fruselva will released its latest innovations products in baby food and also the services it offered such as product development, filling, packaging design, storage, picking, among others.

On this occasion, Go Fruselva also will participate in a Innoval – Novos productos, an activity organized by the Alimentaria&Horexpo Lisboa 2013 where the most innovative products are presented in terms of both product and packaging.

GO Fruselva will participate at MDD Expo in Paris

Next April 9-10, at the Porte de Versailles, Pavilion 3, in Paris, will be celebrated the MDD Expo 2013, the annual meeting of all private label distribution sectors, and the industry benchmark event in France.

During last year edition, over 700 exhibitors, 6 complementary sectors, and 25 countries were represented, and 7100 professional visitors came to the event, 16% more than the year before.

After successful results achieved with last year participation, Go Fruselva will be an exhibitor, stand number K79, in this edition of MDD Paris 2013, where the company will present its products and services and new developments in the global food co-manufacturer industry to both French and International market.

Go Fruselva will attend to IFE 2013

Go Fruselva will attend to IFE 2013, “The internacional food & drinks event” that will take place in the Excel London Convention Centre from 17th to 20th of March. IFE 2013 is a biannual event and one of the most respected food and drink trade event. The entire international food and drink community will gather in order to present their new products and keep pace with industry trends.

The visitors will be able to contact with GO Fruselva in the 5020- c stand, where the company will be introducing the new products and the latest featured developments.

GO Fruselva participates at GULFOOD 2013

GO FRUSELVA attended as an exhibitor to the fair GULFOOD celebrated in the Dubai World Trade Centre from 23rd to 27th of February 2013. GULFOOD is characterized by a wide variety of products in the food industry, from ingredients and raw materials to processed products and finished products.

During this 5 days, 50.000 brands across every sector of the show were on display from more than the 4.200 exhibitors along the 113,398m2 in exhibition space.

The increasing market demand for food and drink that is been experimented in the region is matched by the further international expansion of Fruselva, and the company could be introduce to all partners and potential new customers.

GO Fruselva attends at BioFach 2013, Germany

After the good experience in the last edition in 2012, GO FRUSELVA repeated its presence at BIOFACH congress, the world organic trade fair held from 13th to 16th February in Nuremberg, Germany.

Fruselva promoted its whole range of services and its knowledge as Co-manufacturer of organic food products, showing to its stakeholders the successful competitive position of the company in the worldwide organic market.

At its XXIV edition, BIOFACH has hosted 2,396 exhibitors from 129 countries in a 44.587m2 exhibition area and has been visited for more than 41,794 professional buyers.

The international market still shows growth and particularly Organic industry is developed in all worldwide as a relevant market in food sector. And we are pleased to be a leading company in the sector.

Fruselva will attend to GULFOOD 2013

GO FRUSELVA will attend as an exhibitor to the fair GULFOOD to be held in the Dubai World Trade Centre from 25 to 28 February 2013.

GULFOOD is characterized by a wide variety of products in the food industry, from ingredients and raw materials to processed products and finished products.

GO FRUSELVA will be present in order to expand into Middle East markets and introduce new product lines in these markets.

Fruselva in Biofach 2013

GO FRUSELVA will attend to BioFach 2013 "World Organic Trade Fair" which will take place in Nuremberg (Germany) from 13 to 16 of February.

BioFach is the largest event related to organic products worldwide. Its last edition had over 2,400 exhibitors and over 40,000 visitors.

GO FRUSELVA will be present in order to introduce newly developed organic products and offer their services of co-manufacturing of these kind of products due to be certified by EU Organic Regulation.

Fruselva in SIAL Paris 2012

FRUSELVA, SLU presented their innovation as CO-MANUFACTURER company in SIAL 2012 that took place in Paris (France) from 21 to 25 October.

By attending the show Fruselva pretended to continue its national and international expansion, showing its facilities and promoting the new products and packaging.

More than 140,000 visitors from the food industry and 5,900 french and international exhibitors from 100 countries participated and attended this event.

Fruselva in PLMA Chicago 2012

FRUSELVA participated in the fair PLMA Chicago 2012, on 12 and 13 November, with a stand in order to make known their experience in Baby Food products and glass packaging formats and pouch.

PLMA Chicago this year had more than 3,600 stands, including 42 national and regional pavilions. 90 countries that made this fair again, as a meeting point for global trademarks buyers.

Fruselva will be in Marca Bologna 2013

Go FRUSELVA will participate in the fair “Marca” in Bologna (Italy), 16 and 17 of next January 2013, to continue its international expansion and promote their growth realized in the production lines, research and development of new products.

Marca is the only Italian event dedicated to the large retail and private label business community. The show reflects the steady growth of the private label market and aims to be a tool for all producers (food and non-food) that are intended to improve the visibility of their own brand as co-packers in the Italian and foreign markets.

GO Fruselva will attend to SIAL 2012

GO FRUSELVA, SLU will present its innovations as CO-MANUFACTURER company in SIAL 2012 exhibition to be held in Paris (France) from 21 to 25 October.

FRUSELVA present at SIRH 2011, LYON

FRUSELVA has participated on 22, 23, 24 and 25 at the fair SIRH Lion 2011.


FRUSELVA has been exhibiting at BIOFACH held from 16 to 19 February in Nuremberg, Germany. This international exhibition is one of the most important global environmental sector.


Fruselva has joined the Global Compact United Nations (Global Compact).

This initiative began in 1999 and aims to commit signatory companies to integrate, accept and promote the 10 basic principles of human rights, labor, environment and combating corruption.


FRUSELVA has participated on 30 and 31 in the show PARIS MDD. This fair was held at Paris Expo-Porte de Versailles.


GO FRUSELVA S.L.U. works with the University of Lleida in a joint project "Development of new methodologies and emerging technologies of evidencing the effectiveness of food with health claims for reducing risk of chronic diseases in middle age of life" develop more healthy foods.


Fruselva has participated in the exhibition PLMA 2011 Amsterdam 24 and May 24. Fruselva has participated through a stand in order to make their production lines of glass and pouch.

The Reus Tecnol Ok Deportiu League Champion 2010-2011

On Thursday 26 May, Reus TECNOL champion of the OK League (top flight hockey skates), after 38 years.


FRUSELVA is exhibiting at the 31st edition of the International Food and Beverage ANUGA, held in Cologne (Germany) between 8th and 12th October.

SIAL Shangai 2012

On 9, 10 and May 11, 2012 GO FRUSELVA SLU participated in the largest food fair in Asia offering support to one of its customers and becoming known in the Asian market to make new contacts and presenting their news.

GO Fruselva in PLMA Fair 2012

22 and May 23, 2012 GO FRUSELVA SLU participated in the international fair of private label PLMA in Amsterdam. The PLMA fair is a unique event in the world of private label and GO FRUSELVA SLU participates annually in order to expand contacts within the sector and continued growth in the export market.

GO Fruselva will attend to EMPACK 2012

For the first time, GO FRUSELVA, SLU will attend the fair EMPACK Madrid 2012 to be held on 17 and 18 October. In 2012 they celebrate the 5th edition of this trade fair for packaging where you can meet and introduce innovations in the sector. In EMPACK you can find various solutions for both primary and secondary packaging with over 150 exhibitors.


On January 14, 2011, after a year of work, FRUSELVA successfully passed the rigorous certification process for organic CCPAE. This certification ensures that products have been produced or processed according to the rules of organic farming and have been monitored in the whole process of receiving, production, processing, packaging and marketing. This certification is essential for the production of Baby Food and organic products.